Fresh Salsa
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
3 Tomatoes1/2 c chopped Onions5 Serrano Peppers1 t SaltLime Juice from 1/2 a lime1/2 c Cilantro
chop all ingredients and mix together
Number of Servings: 5
Recipe submitted by SparkPeople user SGERBINE.
Number of Servings: 5
Recipe submitted by SparkPeople user SGERBINE.
Nutritional Info Amount Per Serving
- Calories: 24.5
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 472.9 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 1.3 g
- Protein: 1.0 g
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