Borscht - Rebar

Name: Borscht - Rebar Recipe
Yield: 8
Ingredients: goof

Number of Servings: 8

Ingredients

goof

Directions

goof

Number of Servings: 8

Recipe submitted by SparkPeople user TRECELS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 173.6
Total Fat: 2.7 g
Cholesterol: 0.0 mg
Sodium: 1,094.4 mg
Total Carbs: 29.9 g
Dietary Fiber: 7.2 g
Protein: 8.2 g

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