Fall Apple Dip

Name: Fall Apple Dip Recipe
Prep time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 8 oz low fat cream cheese; 1 tbsp creamy peanut butter; 1/2 tsp pumpkin pie spice; 1 jar marshmallow cream

Minutes to Prepare: 5

Number of Servings: 8

Ingredients

8 oz low fat cream cheese1 tbsp creamy peanut butter1/2 tsp pumpkin pie spice1 jar marshmallow cream

Directions

Mix all ingredients together and refrigerate for about an hour. Serve with sliced apples.

Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user TAYLORJE1.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 173.8
Total Fat: 8.1 g
Cholesterol: 20.0 mg
Sodium: 158.5 mg
Total Carbs: 21.4 g
Dietary Fiber: 0.3 g
Protein: 3.2 g

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