Lite Egg Salad for 8
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
7 - 8 Hard Boiled Eggs, chopped5 tbsp Kraft Miracle Whip Light Dressing1/4 cup of diced Onions &/or Celery1 TBSP Celery Seed1/8 cup Yellow Mustard1/4 cup of Pickle Relish, opt. (is included in nutritional info. in this recipe)
Makes 8 - 2 oz. servings = 1/4 cup
Boil eggs. Rinse in ice water for easier peeling. Peel eggs and chop or dice in medium-sized mixing bowl. Add Miracle Whip Lite, Onion/Celery, Celery Seed, Yellow Mustard. (Pickle Relish is opt.) Add a dash of Garlic Salt. Blend. Serve cold on whole grain bread or bagel.
Number of Servings: 8
Recipe submitted by SparkPeople user MELANNIEGL.
Boil eggs. Rinse in ice water for easier peeling. Peel eggs and chop or dice in medium-sized mixing bowl. Add Miracle Whip Lite, Onion/Celery, Celery Seed, Yellow Mustard. (Pickle Relish is opt.) Add a dash of Garlic Salt. Blend. Serve cold on whole grain bread or bagel.
Number of Servings: 8
Recipe submitted by SparkPeople user MELANNIEGL.
Nutritional Info Amount Per Serving
- Calories: 77.8
- Total Fat: 4.2 g
- Cholesterol: 158.1 mg
- Sodium: 180.4 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.5 g
- Protein: 5.8 g
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