Rob's Steak Dinner

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Steak - as much as you can eatCollard Greens/Broccoli - as much as you can eat
Directions
Grill steak and Steam Veggies

Number of Servings: 1

Recipe submitted by SparkPeople user MHLANE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 508.2
  • Total Fat: 19.6 g
  • Cholesterol: 130.7 mg
  • Sodium: 195.3 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 7.9 g
  • Protein: 73.7 g

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