home made mayonaise
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
Egg, fresh, 1 medium (remove)Salt, 1 tsp (remove)Yellow Mustard, 1 tsp or 1 packet (remove) Vinegar, 1 tbsp (remove)Sunflower Oil, 0.5 cup (remove)
put an egg and salt and musterd and vinegar in the blender and turn it on and remove the cover and add oil slowly till thick
makes 12 servings each 1 tbsp
Number of Servings: 12
Recipe submitted by SparkPeople user DALIASAEED.
makes 12 servings each 1 tbsp
Number of Servings: 12
Recipe submitted by SparkPeople user DALIASAEED.
Nutritional Info Amount Per Serving
- Calories: 86.2
- Total Fat: 9.5 g
- Cholesterol: 15.6 mg
- Sodium: 203.0 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.5 g