Baked Cranberry Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
4 cups fresh cranberries1 cup sugar3/4 cup orange juice1/3 cup brandy
Directions
Preheat oven to 300
wash and take out soft berries.
Mix Cranberries and sugar in glass baking dish.
Add orange juice.
Bake 1 hour or until berries are soft. I stir the berries every 15 minutes when cooking.
Last 15 minutes add brandy.
You can serve warm or cold as I make a few days prior and refrigerate.

Number of Servings: 16

Recipe submitted by SparkPeople user NANABEAR56.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 64.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.2 g

Member Reviews