Pork stir fry

Name: Pork stir fry Recipe
Yield: 8
Ingredients: *Pork fresh loin tenderloin separable lean only cooked broiled 24 oz (remove); *Soy Sauce .5 cup (remove); Brown Sugar .25 cup packed (remove); Cider Vinegar 4 tbsp (remove); Water chestnuts 0.5 cup slices (remove); Yellow Sweet Corn Canned 1 cup (remove); Broccoli fresh 3 bunch (remove); Garlic 5 cloves (remove)

Number of Servings: 8

Ingredients

*Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled, 24 oz (remove)*Soy Sauce, .5 cup (remove)Brown Sugar, .25 cup, packed (remove)Cider Vinegar, 4 tbsp (remove)Water chestnuts, 0.5 cup slices (remove)Yellow Sweet Corn, Canned, 1 cup (remove)Broccoli, fresh, 3 bunch (remove)Garlic, 5 cloves (remove)

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user TALLYPOO.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 282.2
Total Fat: 6.4 g
Cholesterol: 80.0 mg
Sodium: 1,063.8 mg
Total Carbs: 25.8 g
Dietary Fiber: 7.6 g
Protein: 34.4 g

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