Vegan Big Frank Salad
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
1 can Big Franks, Drained1/2 c. Veganaise
Process Big Frank in Food processor until finely ground. Add Veganaise and mix well. Great with celery or crackers or on bread. Makes 16 1/2 c. servings
Number of Servings: 16
Recipe submitted by SparkPeople user SALLYF55.
Number of Servings: 16
Recipe submitted by SparkPeople user SALLYF55.
Nutritional Info Amount Per Serving
- Calories: 100.0
- Total Fat: 7.5 g
- Cholesterol: 0.0 mg
- Sodium: 152.5 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 1.0 g
- Protein: 5.5 g
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