cheddar cheese ball
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Cheddar Cheese, 1 cup, shredded Cream Cheese, 3 oz Milk, 3.25%, 2 tbsp *Onion powder- to tastePimiento, stemmed and peeled, 3 tsp Lea & Perrins, Worcestershire Sauce, 1 tsp*Hot sauce - Tabasco Sauce, couple of dashes, to tasteButter, unsalted, 2 tbsp
set out cheeses and butter to soften up at room temp.
once soften, mix with all of the other ingredients
shape into a ball and chill until ready to serve
Makes 1 1/2 cups or 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JOANNA1205.
once soften, mix with all of the other ingredients
shape into a ball and chill until ready to serve
Makes 1 1/2 cups or 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JOANNA1205.
Nutritional Info Amount Per Serving
- Calories: 81.7
- Total Fat: 7.6 g
- Cholesterol: 23.1 mg
- Sodium: 85.9 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.0 g
- Protein: 3.0 g
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