Ham, Green Beans and Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1-5 oz. can Hormel Chunk Lean Ham1- 14.5 oz. can LIbby's French Style Green Beans1 15 oz. can Great Value Diced Potatoes2 Tbsp. Onion Powder2 Tbsp. Garlic Powder1 Tbsp. Black Pepper
This technically makes 4 servings but I split it in 2.
This is very simple:
1 open green beans and add to pot juice and all.
2 open diced potatoes 2/3s of the way drain out liquid empty potatoes in pot
3 open chunked ham drain liquid empty ham in pot and break up.
4. add seasoning
turn stove on to medium, heat well and eat.
Number of Servings: 4
Recipe submitted by SparkPeople user DNISEY.
This is very simple:
1 open green beans and add to pot juice and all.
2 open diced potatoes 2/3s of the way drain out liquid empty potatoes in pot
3 open chunked ham drain liquid empty ham in pot and break up.
4. add seasoning
turn stove on to medium, heat well and eat.
Number of Servings: 4
Recipe submitted by SparkPeople user DNISEY.
Nutritional Info Amount Per Serving
- Calories: 185.9
- Total Fat: 3.9 g
- Cholesterol: 18.8 mg
- Sodium: 810.8 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 16.9 g
- Protein: 9.5 g
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