Vegetable Soup with Orzo

Name: Vegetable Soup with Orzo Recipe
Prep time: 10 min
Cook time: 120 min
Total time: 130 min
Yield: 20
Ingredients: 1 medium Onion; 2 cans of Del Monte Mixed Vegetables with Potatoes; 7.5 cups of Tomatoes red ripe canned whole no salt added; 16 oz Orzo Barilla uncooked; 1 can Green Chiles (diced can) Old El Paso (4.5 oz can); 1 bag Birdeye's Steamfresh Mixed Vegetable; 1 bag Great Value California Style Vegetable Mix; 3 cups Water; 2 packets Herb ox Sodium Free Chicken Bouillon

Minutes to Prepare: 10
Minutes to Cook: 120

Number of Servings: 20

Ingredients

1 medium Onion2 cans of Del Monte Mixed Vegetables with Potatoes7.5 cups of Tomatoes, red, ripe, canned, whole, no salt added16 oz Orzo, Barilla, uncooked1 can Green Chiles (diced can), Old El Paso (4.5 oz can)1 bag Birdeye's Steamfresh Mixed Vegetable1 bag Great Value California Style Vegetable Mix3 cups Water2 packets Herb ox Sodium Free Chicken Bouillon

Directions

Mix all together and cook in a slow cooker for a few hours.

1 cup per serving roughly.

Enjoy!

Number of Servings: 20

Recipe submitted by SparkPeople user ONLY1TAN.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 153.2
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 298.6 mg
Total Carbs: 32.5 g
Dietary Fiber: 4.1 g
Protein: 5.8 g

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