Normandy Vegetable Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1/4 tsp Cayenne Pepper1/2 tsp Cumin2 Tbl Seasame Oil1 Tbl pressed Garlic4 C Chicken Broth (Gluten Free)9 C (1 Bag) Normandy Blend Vegetables 8 oz can Diced Tomatoes1 Red Pepper
In Crock pot (or stock pot) add all ingredients and cook 30-40 min on high until done
Number of Servings: 10
Recipe submitted by SparkPeople user HEARTINTENT.
Number of Servings: 10
Recipe submitted by SparkPeople user HEARTINTENT.
Nutritional Info Amount Per Serving
- Calories: 67.5
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 459.5 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 2.2 g
- Protein: 1.6 g
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