Other - Brandied Cranberry Sauce

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  • Number of Servings: 60
Ingredients
4 cups fresh or frozen cranberries2 cups sugar1/3 cup brandy or orange juice
Directions
Place 4 cups fresh or frozen cranberries in 9 x 13 inch baking dish or pan. Sprinkle evenly with 2 cups of sugar.
Cover and bake at 300 degrees F for 1 hr. Remove from oven. Stir carefully, then stir in 1/3 cup brandy or orange juice. Pour into jars or serving dishes. Store in refrigerator.

Makes about 3 cups - 60 servings. This makes enough for 3 batches of Cranberry Squares, which yields 20 servings each batch.

*NOTES*
Jar can be refrigerated for a few weeks.
A 12 oz. pkg of cranberries contains only about 3 1/2 cups, so get the larger size.

Number of Servings: 60

Recipe submitted by SparkPeople user PRECIOUS1HERE.

Servings Per Recipe: 60
Nutritional Info Amount Per Serving
  • Calories: 29.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.0 g

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