Crock pot swiss chicken

Name: Crock pot swiss chicken Recipe
Yield: 8
Ingredients: 6 chicken breasts boneless and skinless; 6 slices Swiss cheese; 1 can cream of mushroom soup; 1/4 cup milk; 2 cups stuffing mix (recipe calculator allowed only grams and I may not have converted it correctly); 1/2 cup butter or margarine melted

Number of Servings: 8

Ingredients

6 chicken breasts, boneless and skinless6 slices Swiss cheese1 can cream of mushroom soup1/4 cup milk2 cups stuffing mix (recipe calculator allowed only grams and I may not have converted it correctly)1/2 cup butter or margarine, melted

Directions

8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user AKGRIMES.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 504.6
Total Fat: 16.3 g
Cholesterol: 126.6 mg
Sodium: 881.4 mg
Total Carbs: 22.1 g
Dietary Fiber: 0.6 g
Protein: 51.2 g

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