Simple Syrup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 32
Ingredients
2 Cups sugar2 Cups water
Directions
Place both ingredients in pan, bring to boil. Boil over low for 2 minutes, cool and store in fridge.

Number of Servings: 32

Recipe submitted by SparkPeople user PAIDIA.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 48.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.3 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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