applesauce cake

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
10 sheets of graham crackers ( 4 2 1/2 " squares per sheet)2 cups of non-sweeten applesauce3 cups cool whip lite
Directions
place 2 sheets of graham crackers on a plate, spoon some of the applesauce on top, spoon some of the coolwhip on top of applesauce, place two graham cracker sheets on top and continue layering. las two graham craker sheets on the top do not get applesauce, use remaining cool whip to "frost" the cake , top and sides. place in the refrigerator for approx 1 hour. slice and enjoy

makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user FARMERM0MOF2.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 223.3
  • Total Fat: 7.3 g
  • Cholesterol: 0.6 mg
  • Sodium: 232.3 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.3 g

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