Mixed Fruit Sorbet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
5 Strawberries, frozen1 Peach1/2 cup Bluberries, frozen1 cup Mango, frozen1/2 cup Pineapple, canned1 Banana, frozen, sliced1/2 cup unsweetened soy milk
Cut fruit into chunks and put in food processor. Pulse process about 1 minute, then slowly pour in juice from canned pineapple and soy milk. Continue processing until smooth.
Number of Servings: 4
Recipe submitted by SparkPeople user KATZASTAR.
Number of Servings: 4
Recipe submitted by SparkPeople user KATZASTAR.
Nutritional Info Amount Per Serving
- Calories: 96.0
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 14.5 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 2.8 g
- Protein: 1.6 g
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