Mom's Meatloaf

Name: Mom''s Meatloaf Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8
Ingredients: 1 pound lean ground beaf; 1/2 cup chopped onion; 1/3 cup grated carrots; 1/2 cup old fashioned oatmeal; 1 egg beaten; 1/3 cup ketchup; 1 tsp salt

(5)

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 pound lean ground beaf1/2 cup chopped onion1/3 cup grated carrots1/2 cup old fashioned oatmeal1 egg beaten1/3 cup ketchup1 tsp salt

Directions

Pre-heat oven to 350 degrees
Place all ingredients into 2 quart casserole.
Mix together with hands
Pat until even

Number of Servings: 8

Recipe submitted by SparkPeople user SANDRABA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 178.3
Total Fat: 12.6 g
Cholesterol: 70.1 mg
Sodium: 420.4 mg
Total Carbs: 4.1 g
Dietary Fiber: 0.4 g
Protein: 11.3 g

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Member Reviews

CHERRYALLIE
This is the closest recipe to the meatloaf I make, which doesn't have a recipe, but was how my mom made it. Absolutely delicious! - 12/8/10
OANDEMOM
Easy and good, used hot sauce for some kick. - 6/28/07
LATSYRC79
I made this tonite and enjoyed it... Think next time ill make small cup cake sized ones tho, to stop me from going back for a second helping! Excelent! - 6/17/07
BEACHNANIE
I was pleasingly surprised at how moist and tasty this recipe was! - 6/4/07