Provolone and Spinach Stuffed Chicken Breast

Name: Provolone and Spinach Stuffed Chicken Breast Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 1
Ingredients: 3 oz chicken breast pounded thin; 1 slice provolone cheese; 1 tbl. canned spinach; .5 c spaghetti sauce; 1 tbl. feta cheese crumbles; salt pepper and herbs to taste

Minutes to Prepare: 15
Minutes to Cook: 35

Number of Servings: 1

Ingredients

3 oz chicken breast, pounded thin1 slice provolone cheese1 tbl. canned spinach.5 c spaghetti sauce1 tbl. feta cheese crumblessalt, pepper, and herbs to taste

Directions

Pound chicken breast flat and season with salt, pepper, and herbs to taste. Place the cheese on the chicken, then spread the spinach on the cheese. Carefully, roll up the chicken breast over the cheese/spinach and pin closed with a toothpick. Coat with spaghetti sauce, sprinkle with feta cheese, and bake at 425 for 35 minutes.

Makes 1 serving.

Number of Servings: 1

Recipe submitted by SparkPeople user LARUSE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 313.5
Total Fat: 14.3 g
Cholesterol: 81.5 mg
Sodium: 1,221.9 mg
Total Carbs: 13.7 g
Dietary Fiber: 2.9 g
Protein: 31.1 g

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