Hamburger Noodle Hotdish

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Ground beef, 93% lean (cooked)Elbow pasta, whole grain (1/2 box, cooked)Ketchup, 1/3 cupSalt & pepper to taste
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user EEKFUN2009.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 401.1
  • Total Fat: 8.9 g
  • Cholesterol: 88.5 mg
  • Sodium: 573.7 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 36.7 g

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