Chicken Strip Taco Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 bag Dole Classic Romaine Salad1 6oz package Oscar Mayer Southwestern Chicken Breast Strips1 can Ranch Style Black Beans, rinsed and drained1/2 c Oikos's Greek Yogurt, plain, fat free6 Tbsp salsa (low cal low sodium)
Makes 2 large servings
Pour salad in bowl, top with chicken strips and black beans. Mix salsa and yogurt together, toss with other ingredients.
I listed the brands I used for the nutritional info only. Use what you have on hand. Add fat free cheese avocado etc.
Mix it up and enjoy.
Number of Servings: 2
Recipe submitted by SparkPeople user ZARD75.
Pour salad in bowl, top with chicken strips and black beans. Mix salsa and yogurt together, toss with other ingredients.
I listed the brands I used for the nutritional info only. Use what you have on hand. Add fat free cheese avocado etc.
Mix it up and enjoy.
Number of Servings: 2
Recipe submitted by SparkPeople user ZARD75.
Nutritional Info Amount Per Serving
- Calories: 358.8
- Total Fat: 2.4 g
- Cholesterol: 55.0 mg
- Sodium: 1,600.0 mg
- Total Carbs: 46.5 g
- Dietary Fiber: 10.5 g
- Protein: 39.8 g
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