Cheese curry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user MATTPAP.
* Cottage Cheese, 1% Milkfat, 1 cup (not packed) * Onions, raw, 2 cup, chopped * Red Ripe Tomatoes, 1 cup, chopped or sliced * Cashew Nuts, dry roasted (salt added), 1 oz
Number of Servings: 1
Recipe submitted by SparkPeople user MATTPAP.
Nutritional Info Amount Per Serving
- Calories: 484.8
- Total Fat: 16.6 g
- Cholesterol: 9.0 mg
- Sodium: 1,124.8 mg
- Total Carbs: 51.4 g
- Dietary Fiber: 8.6 g
- Protein: 37.6 g
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