Hamburger chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 lb lean ground beef2 cans stewed tomatoes (14 oz each)1 can petite diced tomatoes (14 oz)1 can chili beans1 can kidney beans2 tablespoons chili powdersalt and pepper to taste
makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user HOTCHNER.
Number of Servings: 10
Recipe submitted by SparkPeople user HOTCHNER.
Nutritional Info Amount Per Serving
- Calories: 273.5
- Total Fat: 9.0 g
- Cholesterol: 31.3 mg
- Sodium: 941.0 mg
- Total Carbs: 34.6 g
- Dietary Fiber: 8.9 g
- Protein: 16.9 g
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