Fried Okra

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
4 c. Sliced okra1/2 c. cornmeal1/4 c. Olive oil
Directions
Mix okra and corn meal together and fry in olive oil till tender. Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user SALLYF55.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 101.3
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.7 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.8 g

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