Taco Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
minute rice watertomato souptaco seasoningcolby and monterey jack cheesetortilla chips
prepare minute rice as directed and set aside. brown hamburger meat and drain. stir in taco seasoning, tomato soup and rice. place in glass baking dish and top with crushed chips and shredded cheese. bake at 350 for 15-20 minutes or until cheese is completely melted.
Number of Servings: 8
Recipe submitted by SparkPeople user SSHILLINGER.
Number of Servings: 8
Recipe submitted by SparkPeople user SSHILLINGER.
Nutritional Info Amount Per Serving
- Calories: 429.2
- Total Fat: 25.6 g
- Cholesterol: 70.9 mg
- Sodium: 667.9 mg
- Total Carbs: 32.6 g
- Dietary Fiber: 1.3 g
- Protein: 18.1 g
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