BBQ Turkey Meatloaf Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
1.25 lb Lean Ground Turkey1 Large Egg2 TBLS BBQ Sauce1 Pack Dry Onion Soup Mix1 tsp. Worcestershire sauce1/2 Cup Italian Bread Crumbs
Directions
Mix all ingredients
Fill Muffin cups to the top (Makes 9 Muffins)
Bake at 375 for 35 minutes

Number of servings: 9

Number of Servings: 9

Recipe submitted by SparkPeople user SARAHBGOOD.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 130.7
  • Total Fat: 5.4 g
  • Cholesterol: 68.1 mg
  • Sodium: 257.2 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 14.5 g

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