Black Bean and Turnip Green Soup

  • Number of Servings: 8
Ingredients
Rinse the beans and greens if using canned
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user MOMMABEE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 107.0
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 199.6 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 5.1 g
  • Protein: 4.9 g

Member Reviews
  • 52CHERYL
    there is no recipe here! - 9/21/13