Debs Homemade Hamburger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Ground beef, lean, 500 gramsBread Crumbs 1/2 cupOnions, raw, 1 medium (2-1/2" dia)Sage, ground, 1 tsp Rice Bran Oil, 1 tbsp *Hamburger or Hot Dog Buns, 4 rollIceberg Lettuce (salad), 1 cup, shredded or chopped Red Ripe Tomatoes, 2 medium whole (2-3/5" dia) Onions, raw, 1 medium (2-1/2" dia) Tomato Sauce, .5 cup Cucumber (with peel), 0.5 cup slices
Mix Beef Onions Mixed herbs Rice Bran Oil and Breadcrumbs and shape into 4 patties. Toast Buns and build burger.
Number of Servings: 4
Recipe submitted by SparkPeople user DEBNELSONNZ.
Number of Servings: 4
Recipe submitted by SparkPeople user DEBNELSONNZ.
Nutritional Info Amount Per Serving
- Calories: 581.1
- Total Fat: 32.3 g
- Cholesterol: 93.8 mg
- Sodium: 560.4 mg
- Total Carbs: 41.7 g
- Dietary Fiber: 4.0 g
- Protein: 29.8 g
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