Hughie's Low Fat Coleslaw
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
400 g Raw Coleslaw50 g Lime and Chilli Mayonnaise (Neil Perry)50 g Praise French Dressing (100% Fat free)20 g Heinz Dijon Mustard (with a hint of Orange)
Makes 4 Servings.
Simply mix together in a large bowl. Store in fridge for extra refreshing taste.
Number of Servings: 4
Recipe submitted by SparkPeople user HUGHIE59.
Simply mix together in a large bowl. Store in fridge for extra refreshing taste.
Number of Servings: 4
Recipe submitted by SparkPeople user HUGHIE59.
Nutritional Info Amount Per Serving
- Calories: 137.3
- Total Fat: 10.0 g
- Cholesterol: 0.0 mg
- Sodium: 239.1 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 0.0 g
- Protein: 1.8 g
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