Spring Garden Salad Dressing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 96
Ingredients
1 Cup Oil1 Cup Sugar1 tsp salt1 tsp celery seed1/3 cup ketchup1/3 cup white vinigar1 small grated onion
Directions
Mix all ingredants in a bowl and Beat with mixer for 20 minutes. Do not under beat! Makes 96 servings of 2 tablespoons.

Number of Servings: 96

Recipe submitted by SparkPeople user AHOSLER01.

Servings Per Recipe: 96
Nutritional Info Amount Per Serving
  • Calories: 32.1
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 55.9 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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