Stroganoff Style Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
water measurement is 1/4 cup. I used Fage Greek Yogurt - has a good consistency like sour cream
Serving Size: 4 generous servings
Cut chicken into strips and add to pan w/olive oil. Add mushrooms and onion.
Fry until chicken is cooked. Add 1/4 cup water, yogurt and chicken soup.
Mix until blended together.
Bring to temp and serve over brown rice.
Number of Servings: 4
Recipe submitted by SparkPeople user BECKHOFF.
Cut chicken into strips and add to pan w/olive oil. Add mushrooms and onion.
Fry until chicken is cooked. Add 1/4 cup water, yogurt and chicken soup.
Mix until blended together.
Bring to temp and serve over brown rice.
Number of Servings: 4
Recipe submitted by SparkPeople user BECKHOFF.
Nutritional Info Amount Per Serving
- Calories: 265.1
- Total Fat: 9.5 g
- Cholesterol: 15.2 mg
- Sodium: 172.9 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 2.9 g
- Protein: 11.5 g
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