Roasted Italian Pork

Name: Roasted Italian Pork Recipe
Yield: 8
Ingredients: pork salt pepper EVOO Italian Seasoning

Number of Servings: 8

Ingredients

pork, salt, pepper, EVOO, Italian Seasoning

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user MELISSAAG1984.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 311.6
Total Fat: 14.0 g
Cholesterol: 133.1 mg
Sodium: 1,835.6 mg
Total Carbs: 0.5 g
Dietary Fiber: 0.2 g
Protein: 43.2 g

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