Light strawberry dessert.
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Cottage cheese, 6%, 400 gram (I use cheese that's already mixed with cream. You can use 0%fat cheese mixed with 3 tbsp sour cream)Egg white, 2 Egg, fresh, 1Flour, white, 0.5 cup Butter, unsalted, 5 grams (or use butter spray)Raisins, 40 grams Banana, fresh, 2 small (or 1 large), slicedApples, fresh, 1(peeled, sliced)Strawberries, fresh, 8 large (cut into thin slices)Dark Cocolate, (30 grams grated)
1. Cheese, egg whites and 1 egg mix in mixer, add flour.
2. Grease frying pan or baking tray with butter, or spray with non-stick sparay.
3. On the bottom place bananas, apples and raisins. Pour dough over fruit.
4. Prehit oven and bake pie for 25 minutes.
5. Take the pie out and let it cool for 5-10 minutes.
6. Turn the pie over so the fruit are on top.
Sprinkle with half of chocolate and cover with slices of strawberries.Sprinkle with chocolate.
Makes 8 servings.
Enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user ZABELINA1.
2. Grease frying pan or baking tray with butter, or spray with non-stick sparay.
3. On the bottom place bananas, apples and raisins. Pour dough over fruit.
4. Prehit oven and bake pie for 25 minutes.
5. Take the pie out and let it cool for 5-10 minutes.
6. Turn the pie over so the fruit are on top.
Sprinkle with half of chocolate and cover with slices of strawberries.Sprinkle with chocolate.
Makes 8 servings.
Enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user ZABELINA1.
Nutritional Info Amount Per Serving
- Calories: 173.7
- Total Fat: 5.2 g
- Cholesterol: 30.8 mg
- Sodium: 268.8 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 2.1 g
- Protein: 10.6 g
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