Chili Potato Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 jar Cookwell and Company Chili mix (HEB)1 lb of lean ground beef (I used 1.3 lb)1 package of tator tots (probably won't use whole pkg)1 cp low fat mexican cheese blendgreen onion
spary large cake pan or dish wth non-stick spray
layer potato tots
brown ground beef then add Chili mix
pour on top of potatos
add cheese on top then onions
bake 30 min on 350.
Number of Servings: 12
Recipe submitted by SparkPeople user JIMTERRIBAK.
layer potato tots
brown ground beef then add Chili mix
pour on top of potatos
add cheese on top then onions
bake 30 min on 350.
Number of Servings: 12
Recipe submitted by SparkPeople user JIMTERRIBAK.
Nutritional Info Amount Per Serving
- Calories: 217.6
- Total Fat: 9.6 g
- Cholesterol: 32.1 mg
- Sodium: 668.5 mg
- Total Carbs: 18.6 g
- Dietary Fiber: 2.5 g
- Protein: 13.8 g
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