Spicy Asian Apricot Wings (tobasco.com)
- Number of Servings: 4
Ingredients
American : Spicy Asian Apricot Wings * 2 pounds chicken wings (about 8) * 1 cup apricot preserves * 1 1/2 tablespoons low-sodium soy sauce * 1/2 teaspoon TABASCOŽ brand Habanero Sauce * 1/2 teaspoon garlic powder
Remove tips from chicken wings and discard; cut remaining wings in half and place in a 9x13-inch baking dish.
Combine apricot preserves, soy sauce, TABASCOŽ Habanero Sauce, and garlic in a small bowl. Microwave on high for 30 seconds and stir. Pour sauce over wings and toss to coat well.
Bake in a 350°F oven for 45 minutes, stirring occasionally to re-coat wings with glaze. Increase temperature to 450°F and bake 15 to 20 minutes longer or until dark brown.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user BEARDEDOBJECT.
Combine apricot preserves, soy sauce, TABASCOŽ Habanero Sauce, and garlic in a small bowl. Microwave on high for 30 seconds and stir. Pour sauce over wings and toss to coat well.
Bake in a 350°F oven for 45 minutes, stirring occasionally to re-coat wings with glaze. Increase temperature to 450°F and bake 15 to 20 minutes longer or until dark brown.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user BEARDEDOBJECT.
Nutritional Info Amount Per Serving
- Calories: 391.2
- Total Fat: 8.0 g
- Cholesterol: 129.2 mg
- Sodium: 526.4 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 0.1 g
- Protein: 50.3 g
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