Strawberry Spinach Salad
- Number of Servings: 12
Ingredients
1/3 cup oil 2 Tbsp. honey dash cinnamon 3 Tbsp. lemon juice 1 tsp. dijon mustard 1/8 tsp. salt 10 cups baby spinach leaves 2 cups sliced strawberries
In small clean jar with tight-fitting lid, combine oil, honey, cinnamon, lemon juice, mustard, and salt and shake well. Refrigerate until serving time.
Combine spinach and strawberries and toss gently.
Just before serving, drizzle with dressing and toss gently to coat. Serves 12
Number of Servings: 12
Recipe submitted by SparkPeople user TKATSH.
Combine spinach and strawberries and toss gently.
Just before serving, drizzle with dressing and toss gently to coat. Serves 12
Number of Servings: 12
Recipe submitted by SparkPeople user TKATSH.
Nutritional Info Amount Per Serving
- Calories: 102.9
- Total Fat: 9.0 g
- Cholesterol: 0.0 mg
- Sodium: 216.6 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 1.2 g
- Protein: 0.9 g
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