Pumpkin Bread
- Minutes to Cook:
- Number of Servings: 12
Ingredients
3/4 Cup Applesauce2 EGGS1 Cup fresh PUMPKIN (or 1/2 CAN)1 Cup FLOUR1 Cup SUGAR1 (3OZ) PKG OF INSTANT COCONUT PIE FILLING1/2 t. salt1/2 t. BAKING SODA1/2 t. CINNAMON (I USED MORE)
MIX APPLESAUCE, EGG AND PUMPKIN. COMBINE ALL DRY INGREDIENTS, ADD TO PUMPKIN MIXTURE. MIX WELL. BAKE IN GREASED AND FLOURED LOAF PAN AT 325 DEGREES UNTIL TOOTHPICK COMES OUT CLEAN. APPROXIMATE BAKE TIME" 1HR 15MIN TO 1HR 30MIN.
Number of Servings: 12
Recipe submitted by SparkPeople user BLUMOONFYRE.
Number of Servings: 12
Recipe submitted by SparkPeople user BLUMOONFYRE.
Nutritional Info Amount Per Serving
- Calories: 160.5
- Total Fat: 1.8 g
- Cholesterol: 35.0 mg
- Sodium: 248.5 mg
- Total Carbs: 34.9 g
- Dietary Fiber: 1.2 g
- Protein: 2.4 g