osv gourd soup
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user LESLEY669.
1 butternut squash2 onions chopped1 tbs olivio3 c water1 c croutons1tsp curry powder
Number of Servings: 8
Recipe submitted by SparkPeople user LESLEY669.
Nutritional Info Amount Per Serving
- Calories: 57.8
- Total Fat: 2.1 g
- Cholesterol: 0.4 mg
- Sodium: 78.8 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 2.0 g
- Protein: 1.2 g
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