Bear Creek, Chili

Name: Bear Creek, Chili Recipe
Yield: 20
Ingredients: 3 cans tomato paste; 2 bags chili mix; 1 lb ground chicken; 2 cans each black beans and white beans; 1 can kidney beans

Number of Servings: 20

Ingredients

3 cans tomato paste2 bags chili mix1 lb ground chicken2 cans each black beans and white beans1 can kidney beans

Directions

Number of Servings: 20

Recipe submitted by SparkPeople user GRTMOMX3.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 194.3
Total Fat: 2.8 g
Cholesterol: 11.0 mg
Sodium: 654.5 mg
Total Carbs: 32.0 g
Dietary Fiber: 9.2 g
Protein: 12.5 g

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