TURKEY KEILBASA WITH PEPPERS & POTATOES
- Number of Servings: 8
Ingredients
Directions
* HILLSHIRE FARM TURKEY POLSKA KEILBASA, 16 oz * Potato, raw, 6 cup diced * Green Peppers (bell peppers), 1 cup, chopped * Olive Oil, 2 tbsp
SAUTE` ALL INGREDIENTS IN HOT OIL TILL DESIRED DONENESS.
MAKES 8 1 CUP SERVINGS
Number of Servings: 8
Recipe submitted by SparkPeople user MISSTAZ51.
MAKES 8 1 CUP SERVINGS
Number of Servings: 8
Recipe submitted by SparkPeople user MISSTAZ51.
Nutritional Info Amount Per Serving
- Calories: 211.2
- Total Fat: 8.5 g
- Cholesterol: 35.0 mg
- Sodium: 497.1 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 2.7 g
- Protein: 11.4 g