TURKEY KEILBASA WITH PEPPERS & POTATOES

  • Number of Servings: 8
Ingredients
* HILLSHIRE FARM TURKEY POLSKA KEILBASA, 16 oz * Potato, raw, 6 cup diced * Green Peppers (bell peppers), 1 cup, chopped * Olive Oil, 2 tbsp
Directions
SAUTE` ALL INGREDIENTS IN HOT OIL TILL DESIRED DONENESS.

MAKES 8 1 CUP SERVINGS

Number of Servings: 8

Recipe submitted by SparkPeople user MISSTAZ51.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 211.2
  • Total Fat: 8.5 g
  • Cholesterol: 35.0 mg
  • Sodium: 497.1 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 11.4 g

Member Reviews
  • NICOLEB1977
    YUM! I have made this before and it's good! - 3/31/12