Turkey Meatballs

Name: Turkey Meatballs Recipe
Yield: 6
Ingredients: Shady Brook Lean Ground Turkey 454 gram(s); Bread crumbs dry grated plain .5 cup; Onions raw 1 medium (2-1/2 dia) - chopped; Peppers sweet red fresh 1 medium (approx 2-3/4 long 2-1/2 - chopped; Garlic 2 clove - minced; Parmesan Cheese grated .25 cup; Egg fresh 1 jumbo; Salt Pepper Oregano Basil to taste

Number of Servings: 6

Ingredients

Shady Brook Lean Ground Turkey, 454 gram(s)Bread crumbs, dry, grated, plain, .5 cupOnions, raw, 1 medium (2-1/2" dia) - choppedPeppers, sweet, red, fresh, 1 medium (approx 2-3/4" long, 2-1/2" - choppedGarlic, 2 clove - mincedParmesan Cheese, grated, .25 cupEgg, fresh, 1 jumboSalt, Pepper, Oregano, Basil to taste

Directions

Mix all ingredients together. Roll into meatballs and cook in tomato sauce. Makes 18 meatballs (6 servings).

Number of Servings: 6

Recipe submitted by SparkPeople user SPARKY2010.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving