Cranberry Walnut Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 c. All purpose flour3/4 c. whole wheat flour1/2 c. sugar2 tsp. baking powder3/4 tsp. salt1 egg, beaten1 c. milk1/3 c. canola oil1 c. cranberries, rough chopped1/2 c. walnuts, rough chopped
Makes 12 1-muffin servings.
Mix dry ingredients, add wet ingredients. Don't over mix. fold in chopped cranberries and wlanuts. Bake at 400 degrees for 20-25 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user ECHIAKA.
Mix dry ingredients, add wet ingredients. Don't over mix. fold in chopped cranberries and wlanuts. Bake at 400 degrees for 20-25 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user ECHIAKA.
Nutritional Info Amount Per Serving
- Calories: 201.8
- Total Fat: 10.2 g
- Cholesterol: 18.7 mg
- Sodium: 241.3 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 2.0 g
- Protein: 4.1 g
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