Chocolate cake with frosting low fat
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
frosting --Duncan Hines Creamy Homestyle Chocolate frosting, 1 containerEAS 100% Whey Protein, 1 serving Cool Whip Lite, 2 servingsCake --western family german chocolate cake, 1 box Applesauce, unsweetened, 1 cup western family egg substitute, .5 cup 1/4 C semi sweet chocolate chips# Egg whites, 2 serving1 C water
Directions
Preheat oven to 350. Put cake mix, applesause, 1 C water and eggs in mixing bowl, mix on medium for two minutes. Spray a 9x13 cake pan, dust with flour. Pour cake mix into pan, sprinkle with chocolate chips. Bake for 30 to 35 minutes. While baking, put frosting mix in a bowl, add protein powder and blend till smooth. Add cool whip and mix till well blended. When cake is cooked and cool,

Number of Servings: 15

Recipe submitted by SparkPeople user SPAZWRITER.
Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 294.7
  • Total Fat: 9.1 g
  • Cholesterol: 4.3 mg
  • Sodium: 397.6 mg
  • Total Carbs: 50.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.6 g

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