Mexican Cabbage Burger

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Use a full packet of taco seasoning - it wouldnt let me add in that manner tot the recipe
Directions
Brown the burger and drain excess grease. Add in taco seasoning, tomatoes, and shredded cabbage, stirring to mix. Cover and simmer until cabbage fully cooked. Turn off heat and sprinkle cheese over top and let melt. Serve open-face on sturdy rolls, or we like it just as is.

Number of Servings: 6

Recipe submitted by SparkPeople user CATBIRD63.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 276.3
  • Total Fat: 19.0 g
  • Cholesterol: 67.7 mg
  • Sodium: 340.3 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 19.1 g

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