turkey burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb ground turkey2 tbs dry thymesalt an pepper to taste1 onion finely chopped or shredded1 carrot finely chopped or shreddedolive oil for drizzling
combine all ingredients in a bowl and form into 4 large patties. brush or drizzle patties with okive oil and cook 7 min on each side. serve on burger buns, you can also add tomatoe and lettuce to your burger!
Number of Servings: 4
Recipe submitted by SparkPeople user MARIADLAPAZ1.
Number of Servings: 4
Recipe submitted by SparkPeople user MARIADLAPAZ1.
Nutritional Info Amount Per Serving
- Calories: 369.2
- Total Fat: 25.0 g
- Cholesterol: 118.9 mg
- Sodium: 131.5 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 2.7 g
- Protein: 22.6 g
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