Ham and Bean Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 pounds CornKing ham1 pound dry Pinto Beans6 cups water1 Tablespoon Mrs. Dash table blend1 cup Tastefully Simple Onion Onion seasoning blend1/8 cup Garlic Festival Garli Garni10 twists of mixed peppercorn in grinder bottle
Directions
Place pinto beans in crock pot with water. Cover and let sit over night to start the softening process. Next day, dice ham and add to crock pot. Add seasonings as desired. I listed what I put in, all seasonings are approximately what I used. Cook on high until beans are soft, about 3-4 hours. Makes a full crockpot.

Number of Servings: 1

Recipe submitted by SparkPeople user WILSOD1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 182.0
  • Total Fat: 6.0 g
  • Cholesterol: 35.0 mg
  • Sodium: 895.0 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 14.0 g
  • Protein: 17.0 g

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