Crab and red pepper spread
- Minutes to Prepare:
- Number of Servings: 18
Ingredients
Directions
* Scallions, raw, 2 small chopped * Cream Cheese, Fat Free, 8 oz * *Crab Supreme, imitation crab meat, 0.75 cup * *Kraft 2% Sharp Cheddar Cheese, .5 cup * Peppers, sweet, red, raw, sliced, .5 cup * *Grey Poupon Dijon Mustard, 1 Tbsp
mix all ingredients and chill
Number of Servings: 18
Recipe submitted by SparkPeople user SASSYDI16A.
Number of Servings: 18
Recipe submitted by SparkPeople user SASSYDI16A.
Nutritional Info Amount Per Serving
- Calories: 40.6
- Total Fat: 1.5 g
- Cholesterol: 5.9 mg
- Sodium: 195.3 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.1 g
- Protein: 3.8 g
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