Bean Salad

Name: Bean Salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 2 15oz red kidney beans drained; 1 rib celery; .5 onion; 4tbsp sugar free relish (or to taste); 1 cup light mayo; 3 large boiled eggs; salt pepper to taste

Minutes to Prepare: 20

Number of Servings: 6

Ingredients

2 15oz red kidney beans, drained1 rib celery.5 onion4tbsp sugar free relish (or to taste)1 cup light mayo3 large boiled eggssalt pepper to taste

Directions

Drain beans, chop onions, celery and eggs, mix all ingredients together and chill.

Number of Servings: 6

Recipe submitted by SparkPeople user CINCYMITCH.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 247.0
Total Fat: 10.5 g
Cholesterol: 113.0 mg
Sodium: 747.4 mg
Total Carbs: 25.4 g
Dietary Fiber: 7.8 g
Protein: 12.2 g

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