Vegan Cream Cheese

Name: Vegan Cream Cheese Recipe
Prep time: 10 min
Total time: 10 min
Yield: 36
Ingredients: 1 tub of Tufutti cream cheese substitute; 2 cups powdered sugar; 1/2 cup vegan marjorine; 1 tsp vanilla; 1 1/2 tsp lemon juice

Minutes to Prepare: 10

Number of Servings: 36

Ingredients

1 tub of Tufutti cream cheese substitute2 cups powdered sugar1/2 cup vegan marjorine1 tsp vanilla1 1/2 tsp lemon juice

Directions

Combine the cream cheese and margarine. Slowly add the powdered sugar, then vanilla and lemon juice.

Number of Servings: 36

Recipe submitted by SparkPeople user COLORADO_MAMA.

Servings Per Recipe: 36

Nutritional Info Amount Per Serving

Calories: 56.1
Total Fat: 3.0 g
Cholesterol: 0.0 mg
Sodium: 43.4 mg
Total Carbs: 7.1 g
Dietary Fiber: 0.0 g
Protein: 0.2 g

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